Which two substances are mainly used as antioxidants in wine and sugar syrup ?

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admin Selected answer as best October 1, 2022

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admin 56.29K Posted September 30, 2022 0 Comments

answer : Sulphur dioxide (SO₂) gas and sulphite (SO₃²⁻ ) solutions are mainly used as antioxidants in wine and sugar syrup respectively.

SO there are 2 main antioxidants are there which is used in wine and sugar syrup which are given as below –

सब्सक्राइब करे youtube चैनल

Sulphur dioxide (SO₂) gas
sulphite (SO₃²⁻ )

हिंदी माध्यम नोट्स

Class 6

Class 7

Class 8

Class 9

Class 10

Hindi sociology physics physical education maths english economics geography History

Class 11

chemistry business studies biology accountancy political science

Class 12

Hindi physics physical education maths english economics

chemistry business studies biology accountancy Political science History sociology

Home science Geography

English medium Notes

Class 6

Class 7

Class 8

Class 9

Class 10

Hindi physics physical education maths entrepreneurship english economics

Class 11

Hindi physics physical education maths entrepreneurship english economics

Class 12